Lunch & Dinner

Starters / Share Plates

  • Bread plate, marinated olives, balsamic(GF)(V)

    $12

  • Tomato basil &oregano arancini balls, tomato jam (V)

    $14

  • Roast pork belly, chilli, mint & coriander slaw,
    caramel lime sauce

    $16

  • Calamari dusted in lemon pepper, cherry tomato salad,
    smokey paprika aioli (GF)

    $17


Burgers & Sandwiches

  • Beef burger, bacon, Monterey Jack cheese, caramelised onion,
    tomato relish, chips (GF)

    $17

  • Southern fried chicken burger, apple & celery slaw,
    jalapeno aioli, chips (GF)

    $17

  • Crispy fish burger, tartare, tomato relish, cheese,
    roquette, chips

    $17

  • Club sandwich, poached turkey, house made cranberry sauce,
    tomato, lettuce, bacon, aioli, chips (GF)

    $16

  • Banger BLT, bacon, slow roasted tomato, lettuce, aioli, chips (GF)

    $15

  • Open grilled mushroom sandwich, caramelised onion, parmesan,
    basil pesto (GF)(V)

    $15


Salads

  • Chicken salad, roast tomato, Spanish onion, pine nuts,
    parmesan, salad leaf, basil pesto (GF)(V)

    $17

  • Salmon salad, potato, asparagus, capers, soft egg,
    lettuce, lemon aioli(GF)(V)

    $19

  • Haloumi Salad, cherry tomato, Spanish onion, mint,
    roquette, lemon(GF)(V)

    $16


A Bit More

  • Classic steak and chips, rib eye, compound butter,
    paprika chips(GF)

    $29

  • Parmesan & thyme crumbed chicken breast,
    crisp salad, chips

    $19

  • Bear battered fish & chips, tartare sauce (GF)

    $18

  • Confit duck, beetroot & star anise puree, sweet potato
    fondant, asparagus, jus (GF)

    $26

  • Pork belly, apple puree, broccolini, sage &
    garlic crushed potato, jus(GF)

    $24

  • Homemade potato gnocchi, pine nuts, sage, tomato
    beurre noisette, baby spinach, mushroom (V)

    $24


Sides (all $9 each)

  • Bowl of chips
    House salad
    Asparagus & broccolini